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Vineyard/Cellar: Certified organic farming; grapes are cryo-macerated for 24 hours then fermented with native yeast in stainless steel; floating cap for 10 days; maturation in stainless steel for 5+ months on the lees of Arneis with regular battonage; bottled unfined/unfiltered with minimal So2; 12% ABV
Winemaker: Giovanni Negro
Free local delivery within these zip codes (33125, 33126, 33128, 33129, 33130, 33133, 33134, 33135, 33145, 33146, 33155, 33165, 33174) is available with a $300.00 minimum purchase (pre-tax) on any product on the website.
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